Blueberry Shortcake {for the 4th of July}

Last year we made this Blueberry Shortcake recipe for the 4th of July. It was soo cute {and tasty} that I wanted to share it again.

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In honor of the upcoming 4th of July festivities, we wanted to make something Red,White & Blue. What we came up with was Blueberry Shortcake with {red} Whip Cream. It was both yummy and festive.

My Kids Make “Blueberry Shortcake”, and yours can too! Check out how in this video:

The recipe we used for shortcake was adapted from this recipe on “Eggs On Sunday“. I left out the chocolate chunks {although I have made it with them before and it is GREAT}.

We made our shortcake into star shapes  by using a star shaped cookie cutter. Then, simply piled on tons of blueberries, loaded on red whip cream, and there you have it:

RED, WHITE & BLUE.

~ENJOY